La Casetta di Lidia by Wonderful Italy

Cozy apartment with terrace on the seafront of Cannigione, a few steps from the beach.



The apartment, on the ground floor of a residential complex surrounded by a well-kept garden, opens onto the private, covered terrace, furnished with a dining area. The entrance leads into the living area, a bright open space with a sofa, a TV and a fully-equipped open kitchen. From here, some steps lead to the sleeping area, which includes a bedroom with a double sofa bed, a bathroom with shower, and access to a second terrace furnished with outdoor sofas and a coffee table.



Guests will benefit from amenities such as air conditioning in the living room, a washing machine, and an iron.



*Upon arrival or a few days before arrival it may be required to pay a tourist tax, which varies according to local regulations. You will find your reservation details within the Guest Area of Wonderful Italy.



We also offer our guests authentic experiences of living in contact with the locals. If interested, contact us and we will be happy to help you create your perfect holiday discovering the beauty of Italy.



Ancient fishing village, Cannigione splendidly overlooks the Gulf of Arzachena. Today this village is a renowned jewel of tourism, prized for its beauty and welcoming atmosphere. Cannigione boasts a main beach of fine white sand, equipped with services and bathing establishments. Nearby there are other enchanting beaches such as Baja Sardinia's Lido Beach, La Celvia Beach and Mannena Beach. Thanks to its privileged location, Cannigione offers numerous activities for lovers of the sea and water sports, including snorkeling, diving, sailing, and windsurfing. A must is a trip to the Maddalena Archipelago, an unspoiled natural paradise with wild islands, heavenly beaches and crystal clear sea. Also within easy reach is the Emerald Coast, famous for its glamorous appeal and exclusive resorts such as Porto Cervo and Cala di Volpe.The traditional food and wine are also worth discovering, in the numerous restaurants and festivals. Capretto al mirto and Zuppa Gallurese for a land-based dinner, sea urchins, botargo, mussels, and oysters if you prefer to try the fish of the gulf. To accompany, a good Vermentino di Gallura DOCG is a must, and to finish a delicious seada with honey and a glass of homemade myrtle.



Olbia Airport is a 40-minute drive from the accommodation.