The Iberostar Sabila was a fantastic hotel. We (a couple, mid30’s) stayed for a week and it was well worth it.
We got the all inclusive package, and also a sea view.
The sea view room was amazing. Beautiful, light room with amazing views out to sea and also overlooking the pool area.
All-inclusive felt worth it. This allowed unlimited food from the main restaurant and drinks from the various bars.
All meals had great variety. One of us is vegetarian and always had plenty of options which was appreciated. Breakfast options varied from cereals, pastries, freshly cooked omelettes, and various other cooked options.
Lunch and dinner had plenty of variety too, and the options changed up most days. There was always a fresh pasta and pizza station, always some sort of grilled meat and fish cooked fresh on demand too, alongside a huge variety of other options (including tons of desserts).
In hindsight, I may have gone for half board and we often found ourselves away from the resort at lunchtimes, but we made use of the lunch when we were around.
Worth noting we did not upgrade to star prestige. No regrets. The main benefit that we could see was other people knowing you were ‘star prestige’ but didn’t really see anything tangible.
Other points …
Super clean throughout. All staff were so helpful, everyone spoke great English and also were encouraging with our pretty terrible attempts at Spanish!
Running out of charactersnow so will finish by saying- highly reccomended
