Appartement La Conchiglia par Wonderful Italy

Bright and modern apartment with terrace and shared swimming pool just a few minutes' drive from the splendid sea of Pittulongu and the most beautiful beaches of the Costa Smeralda.



This welcoming apartment is ideal for couples and families who wish to spend a relaxing holiday close to the sea. The apartment is located on the ground floor of a modern building recently constructed and equipped with all comforts. Guests are welcomed by the patio furnished with a dining area that overlooks the shared swimming pool with the apartment on the upper floor. From the patio, you access the apartment, which opens onto the living area consisting of an open space with sofa, TV, dining table and a fully equipped kitchen with everything necessary for preparing delicious meals. The sleeping area includes two bedrooms, one with a double bed and one with two single beds, one of which is a pull-out bed. A bathroom with shower completes the layout.



The shared swimming pool is open from 1 June to 30 September. The use of a swimming cap may be required.



*Upon arrival or a few days before arrival, a tourist tax may be required, the amount of which varies according to local regulations. You will find all information relating to your booking within the Guest Area of Wonderful Italy.



Also known as La Playa, Pittulongu is the favourite beach of Olbia residents. This large crescent of sand, very popular with windsurfing and snorkelling enthusiasts, is characterised by very fine white sand, crystal-clear waters and a shallow seabed perfect for families with children. It also offers a splendid view of the island of Tavolara, which can be enjoyed from the bars and restaurants on the beach.



The Pittulongu area offers various types of accommodation, restaurants and services, and is a perfect location for visiting the wonders of the Costa Smeralda. Not to be missed in the vicinity are Bados beach, Pellicano beach, Cala Banana, Bianca beach and Le Saline.



Also worth discovering is traditional food and wine, in the numerous venues and during festivals. Kid goat with myrtle and Gallurese soup for a land-based dinner, sea urchins, bottarga, mussels and oysters if you prefer to try the fish from the Gulf of Olbia. To accompany, a good Vermentino di Gallura DOCG is a must, and to finish a delicious seada with honey and a glass of artisanal myrtle liqueur.



Olbia Costa Smeralda airport is 16 minutes by car from the accommodation.